Looking south-east over the Silver Wattles

BOOKINGS

JOHN SKEMP FIELD CENTRE

To make enquiries regarding availability of the John Skemp Field Centre, please contact our Booking Officer, Noel Manning by email secretary@lfnc.org.au advising

1. your contact information
2. dates of the nights you wish to stay, i.e. 15 to 17 May (means you are arriving on the 15th and departing the 18th)
3. the number of people expected in your group and
4. reason for your visit

or telephone Noel on 0458 030 767, leaving a message if he is unavailable.

The Committee reserves the right to accept or reject bookings.

Once your booking is approved a $200 deposit will be required. The Treasurer will send an invoice with bank details for this deposit. Full payment for your stay is due on the day of departure from the John Skemp Centre. If your deposit is more than your stay, a refund will be paid to your bank account.

Information sheet - what you need to know about the Centre and property, and items you will need to take with you.

BOOKING FEES

NON MEMBERS PER NIGHT *ASSOCIATE GROUP MEMBERS PER NIGHT
       
OVERNIGHT IN CENTRE OR CAMPING WITH USE OF CENTRE   OVERNIGHT IN CENTRE OR CAMPTING WITH USE OF CENTRE  
Adults $26.00 Adults $22.00
Children under 14 $13.00 Children under 14 $11.00
       
CAMPING WITHOUT
USE OF CENTRE
  CAMPING WITHOUT
USE OF CENTRE
 
Adults $18.00 Adults $16.00
Children under 14 $9.00 Children under 14 $8.00
       
DAY VISIT   DAY VISIT  
Adults and children $8.00 Adults and children $8.00
       
OVERNIGHT MINIMUM WITH USE OF THE CENTRE $120.00 OVERNIGHT MINIMUM
WITH USE OF THE CENTRE
$100.00
       
OVERNIGHT MINIMUM WITHOUT USE OF THE CENTRE $80.00 OVERNIGHT MINIMUM WITHOUT USE OF THE CENTRE $75.00
       
DAY MINIMUM BOOKING $60.00 DAY MINIMUM BOOKING $50.00
       

*This limited membership type is offered to community groups approved by the Club. Groups can stay at the John Skemp Field Centre at a discounted rate. Please email the Secretary to make enquiries.

General and Technical Feedback | Last update 27 October 2022
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